Classic Coleslaw

One bag of shredded coleslaw

1 tbsp milk

1/2 cup mayonnaise

2 tbsp apple cider vinegar

1 tsp celery salt

1 tsp sugar

Mix all ingredients in a large bowl refrigerate for 10 -30 minutes and serve.

Published by Gluten free by George

I began this blog as a way to keep track and share my gluten free recipes for my friends and group members. Most recipes are corn, soy , wheat and gluten free since I am intolerant or allergic to all those ingredients. My family members are not gluten free but have other nutritional demands such as diabetes. Many of my recipes are also sugar-free.

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