Onion rings with tasty dipping sauce

Oil for frying 2 large sweet Vidalia onions, very cold cut into thick rings 2 cans evaporated milk, very cold 1 cup ATK flour 1/2 teaspoon dried mustard 1/2 teaspoon cayenne pepper 1 teaspoon sweet paprika, 1/3 palm Kosher salt Natures seasoning after frying Dipping sauce: 1 cup sour cream 1/4 cup sweet chili sauceContinue reading “Onion rings with tasty dipping sauce”